Cultured meat has many benefits and is dozens of times better than animal meat in many ways, but beyond the resources and emissions in the processes offered today, there are also issues of overconsumption, rebound effect, food waste and waste treatment, and they should bother us all — Many moral, health and environmental issues are related to the raising and eating of animal meat, and in recent years with population growth and rising quality of life in the world on the one hand and the climate crisis on the other, efforts to commercialize cultured meat have increased (not…